Published 2018

Read in Norwegian

Publication details

Publisher : Norwegian Scientific Committee for Food Safety and Environment (VKM)

International Standard Numbers :
Printed : 978-82-8259-310-6

Publication type : Report

Contributors : Skjerdal, Olaug Taran; Eckner, Karl Friedrich; Grahek-Ogden, Danica; Kapperud, Georg; Lassen, Jørgen Fredrik; Narvhus, Judith; Nesbakken, Truls; Rosnes, Jan Thomas; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild

Series : VKM Report 2018:13

Year : 2018

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no