Publications

Innovative use of bioactive marine ingredients as a strategy to sustain growth and health of Atlantic salmon and to improve flesh quality ("BioPlus"). Final report

2013
Nofima’s reports

Influence of long term ammonia exposure on Atlantic salmon (Salmo salar L.) parr growth and welfare

Aquaculture Research, 2013
Academic article

Environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2005/15). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Nofima’s reports

Helse- og miljørisikovurdering av genmodifisert maishybrid MON863 x MON810 til mat, fôr, import og prosessering under forordning 1829/2003/EF (EFSA/GMO/DE/2004/03) og direktiv 2001/18/EF (C/DE/02/92). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2013
Nofima’s reports

Environmental risk assessment of insect resistant genetically modified maize MON810 for cultivation, seed production, import, processing and feed uses under Directive 2001/18/EC (Notification C/F/95/12/02). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Report

Food/feed and environmental risk assessment of insect resistant genetically modified maize MON810 for cultivation, seed production, import, processing and feed uses under Directive 2001/18/EC (Notification C/F/95/12/02). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Report

Preliminary environmental risk assessment of genetically modified oilseed rape MON 88302 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (Application EFSA/GMO/BE/2011/101). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Report

Separation and analysis of glycolipids in plant oils

2013
Doctoral dissertation

Effects of post-processing treatments on sensory quality and Shiga toxigenic Escherichia coli reductions in dry-fermented sausages

Meat Science, 2013
Academic article

Intake of Farmed Atlantic Salmon Fed Soybean Oil Increases Insulin Resistance and Hepatic Lipid Accumulation in Mice

PLOS ONE, 2013
Academic article

Miljørisikovurdering av genmodifisert maishybrid Bt11 x MIR604 x GA21 til mat, fôr, import og prosessering under EU-forordning 1829/2003/EF (EFSA/GMO/UK/2008/56). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2013
Report

Food, feed and environmental risk assessment of glufosinatetolerant genetically modified oilseed rape T45 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (Application EFSA/GMO/UK/2005/25). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Report

Miljørisikovurdering av genmodifisert maishybrid MON863 x NK603 til mat, fôr, import og prosessering under EU-forordning 1829/2003/EF (EFSA/GMO/UK/2004/06). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2013
Report

Miljørisikovurdering av genmodifisert mais MON89034 til mat, fôr, import og prosessering under EU-forordning 1829/2003/EF (EFSA/GMO/NL/2007/37). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2013
Report

Environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape MS8, RF3 and MS8 x RF3 for import, processing and feed uses under Directive 2001/18/EC (Notification C/BE/96/01). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

2013
Report

Miljørisikovurdering av genmodifisert maishybrid MIR604 x GA21 til mat, fôr, import og prosessering under EU-forordning 1829/2003/EF (EFSA/GMO/UK/2007/48). Uttalelse fra Faggruppe for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet

2013
Report

Overflatepasteurisering

Norsk Fiskeoppdrett, 2013
Article in business/trade/industry journal

Gassmetting av sous-vide laks

Matindustrien, 2013
Article in business/trade/industry journal

Genomic selection for two traits in a maternal pig breeding scheme

Journal of Animal Science, 2013
Academic article

Effects of food ingredients and oxygen exposure on premature browning in cooked beef

Meat Science, 2013
Academic article