Arvelige årsaker påvirker mørhet i storfekjøtt

Published 2007

Publication details

Journal : Kjøttbransjen , p. 28–29–2 , 2007

International Standard Numbers :
Printed : 0332-7078
Electronic : 1890-1115

Publication type : Article in business/trade/industry journal

Contributors : Arnesen, Anne Kari; Aass, Laila

Issue : Nr. 1

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no