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Evaluation of non-starch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near infrared spectroscopy

Hollung, Kristin; Øverland, Margareth; MILADINOVIC, JEGOR; Martens, Harald; Narum, Bjørg; Sahlstrøm, Stefan

Published 2006

Read in Norwegian

Publication details

Journal : NIR news , vol. 5 , p. 18–20 , 2006

International Standard Numbers :
Printed : 0960-3360
Electronic : 1756-2708

Publication type : Article in business/trade/industry journal

Issue : 17

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