Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin. Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety
Publication details
Publisher : Norwegian Scientific Committee for Food Safety (VKM)
International Standard Numbers
:
Printed
:
978-82-8082-368-7
Publication type : Report
Series : VKM Report 2010:07
Year : 2010
Links
:
OMTALE
:
vkm.no/risikovurderinger/allev...
FULLTEKST
:
vkm.no/download/18.2994e95b15c...
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no