Published 2014

Read in Norwegian

Publication details

Publisher : Norwegian Scientific Committee for Food Safety (VKM)

International Standard Numbers :
Printed : 978-82-8259-094-5

Publication type : Report

Contributors : Frølich, Wenche; Dahl, Knut Helkås; Eckner, Karl Fredrich; Iversen, Per Ole; Kapperud, Georg; Lunestad, Bjørn Tore; Lyche, Jan Ludvig; Rosnes, Jan Thomas; Steffensen, Inger-Lise; Andreassen, Åshild Kristine; Arukwe, Augustine; Bernhoft, Aksel; Haugen, Margaretha; Hemre, Gro Ingunn; Källqvist, Torsten; Krogdahl, Åshild; Lassen, Jørgen Fr; Næss, Bjørn; Skåre, Janneche Utne; Sundheim, Leif; Torrissen, Ole; Østerås, Olav; Alexander, Jan

Series : VKM Report 2014:27

Year : 2014

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no