Published 2014

Read in Norwegian

Publication details

Publisher : Norwegian Scientific Committee for Food Safety (VKM)

International Standard Numbers :
Printed : 978-82-8259-146-1

Publication type : Report

Contributors : Andreassen, Åshild Kristine; Brandtzæg, Per; Sorteberg, Hilde-Gunn Opsahl; Holck, Askild Lorentz; Junttila, Olavi; Konestabo, Heidi Sjursen; Meadow, Richard; Nielsen, Kaare Magne; Vikse, Rose

Series : VKM Report 2014:10

Year : 2014

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no