Published 2016

Read in Norwegian

Publication details

Publisher : Norwegian Scientific Committee for Food Safety (VKM)

International Standard Numbers :
Printed : 978-82-8259-202-4

Publication type : Report

Contributors : Andreassen, Åshild Kristine; Brandtzæg, Per; Holck, Askild Lorentz; Junttila, Olavi; Konestabo, Heidi Sjursen; Meadow, Richard; Nielsen, Kaare Magne; Vikse, Rose; Jevnaker, Anne Marthe; Sipinen, Ville Erling; Finne, Merethe Aasmo; Sorteberg, Hilde-Gunn Opsahl

Series : VKM Report 2016:12

Year : 2016

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian