Risk assessment of Streptococcus thermophilus used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Publication details
Publisher : Nofima
International Standard Numbers
:
Printed
:
9788282592277
Publication type : Nofima’s reports
Series : VKM Report
Year : 2016
Links
:
ARKIV
:
hdl.handle.net/11250/2471688
FULLTEKST
:
vkm.no/download/18.13735ab315c...
SAMMENDRAG
:
vkm.no/risikovurderinger/allev...
OMTALE
:
vkm.no/risikovurderinger/allev...
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no