Effekter av endret fettsyresammensetning i fôr til laks relatert til fiskens helse, velferd og robusthet (Fett for fiskehelse): Oppdatering 2016

Published 2016

Publication details

Publisher : NIFES, Nofima og FHF

Publication type : Nofima’s reports

Contributors : Adam, Anne-Catrin; Berge, Gerd Marit; Dessen, Jens-Erik; Hatlen, Bjarne; Rud, Ida; Ruyter, Bente; Torstensen, Bente E.; Ytrestøyl, Trine; Ytteborg, Elisabeth; Østbye, Tone-Kari K.

Number of pages : 99

Links :
FULLTEKST : nofimaas.sharepoint.com/sites/...

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Jens-Erik Dessen

Scientist

Bjarne Hatlen

Senior Scientist

Gerd Marit Berge

Senior Scientist

Ida Rud

Scientist

Tone-Kari K. Østbye

Senior Scientist

Bente E. Torstensen

CEO, Managing Director

Elisabeth Ytteborg

Senior Scientist

Bente Ruyter

Senior Scientist

Trine Ytrestøyl

Senior Scientist