Published 2016

Read in Norwegian

Publication details

Journal : British Food Journal , vol. 118 , p. 2358–2358 , 2016

Publisher : Emerald Group Publishing Limited

International Standard Numbers :
Printed : 0007-070X
Electronic : 1758-4108

Publication type : Editorial

Contributors : Asioli, Daniele; Alfnes, Frode

Issue : 10

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no