Publisher : Nofima AS
International Standard Numbers
Printed : 978-82-7251-751-8
Publication type : Nofima’s reports
Series : Nofima rapportserie 7/2010
Year : 2010
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
This report presents an analysis of the specific technical and organizational changes which need to be implemented in the frozen fish supply chain in order to significantly reduce the existing information loss within that chain. The current material flow and information flow of frozen fish was analyzed and recommendations of changes were made (both technical and organizational).