Published 2010

Read in Norwegian

Publication details

Publisher : Nofima AS

International Standard Numbers :
Printed : 978-82-7251-751-8

Publication type : Nofima’s reports

Contributors : Donnelly, Kathryn Anne-Marie; Olsen, Petter

Series : Nofima rapportserie 7/2010

Year : 2010

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian


This report presents an analysis of the specific technical and organizational changes which need to be implemented in the frozen fish supply chain in order to significantly reduce the existing information loss within that chain. The current material flow and information flow of frozen fish was analyzed and recommendations of changes were made (both technical and organizational).