Emerging sampling approaches for Raman analysis of foods
Publication details
Journal : Spectroscopy Europe , vol. 26 , p. 13–15–2 , 2014
International Standard Numbers
:
Printed
:
0966-0941
Publication type : Article in business/trade/industry journal
Issue : 2
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no