Publications

Rheological, foaming, and emulsifying properties of liquid whole egg fortified with green tea extract and treated with high pressure

Food Chemistry, 2025
Academic article

Kvalitetskriterier for rensefisk og effekten av stamfiskerernæring - CleanLifeCycle

2025
Report

Spironucleus salmonicida-fiskeparasittenes svar på Dr. Jekyll & Mr. Hyde

Norsk Fiskeoppdrett, 2025
Article in business/trade/industry journal

Protein hydrolysates from Italian sea bream and sea bass aquaculture side streams – chemical, biological, and techno-functional characterization

Frontiers in Marine Science, 2025
Academic article

Reducing food waste: The role of yogurt appearance and package information across consumer segments

Food Quality and Preference, 2025
Academic article

The impact of indoor biofloc-based system on water quality, growth, and disease resistance of black tiger shrimp

Aquacultural Engineering, 2025
Academic article

High throughput shelf life determination of Atlantic cod (Gadus morhua L.) by use of hyperspectral imaging

IEEE transactions on multimedia, 2025
Academic article

A toolkit for facilitating markerless integration of expression cassettes in Komagataella phaffii via CRISPR/Cas9

Microbial Cell Factories, 2025
Academic article

Consumer perceptions of sustainability towards ingredients, packaging, labelling, and storage conditions in milk, burger products, and plant-based alternatives: A study in Sweden and Italy

Future Foods, 2025
Academic article

Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon

BMC Biology, 2025
Academic article

Large-scale phenotypic and genomic analysis of Listeria monocytogenes reveals diversity in the sensitivity to quaternary ammonium compounds but not to peracetic acid

Applied and Environmental Microbiology, 2025
Academic article

Assessing transcriptomic signatures of aging: Testing an mRNA marker panel for forensic age estimation of blood samples

Forensic Science International: Genetics, 2025
Academic article

Biophysical factors, environmental regulations, and profit deviations: The case of salmon farming companies

Aquaculture, 2025
Academic article

Sexual maturation, metabolism, and growth in Atlantic Salmon (Salmo salar L.): Effects of photoperiod and dietary protein-to-lipid ratio during post-smolt production

2025
Doctoral dissertation

Pre-processing of red seaweeds to increase the protein yield

2025
Doctoral dissertation

Early detection and population dynamics of Listeria monocytogenes in naturally contaminated drains from a meat processing plant

Frontiers in Microbiology, 2025
Academic article

Inactivation of foodborne pathogens in dairy model systems by radio frequency processing

2024
Doctoral dissertation

Metabolic pathways andphysiological functions of organicand inorganic trace minerals inAtlantic Salmon

2024
Doctoral dissertation

Dry film FTIR spectroscopy for in-process food quality measurements

2024
Doctoral dissertation

Quantitative genetics and statistical genomics of amoebic gill disease resistance and gill health in Atlantic salmon

2024
Doctoral dissertation