Welcome to the workshop on climate change in aquaculture, at Ås in Norway on April 24th.

Date

24. Apr 2025

Time

09:00 - 16:30

Venue

Ås, Norway

Last updated

Read in Norwegian

Sign up now  and join us for our workshop on climate action in aquaculture. This in-person event will be a day of discussions and networking and is open for everyone interested in the topic.

The event will be held in English and is a collaboration between Nofima and the University of Stirling.

Program

TimeTopic and speaker
09:30 – 10:00Registration, coffee and networking
10:00 – 11:00Introduction
10:00 – 10:10Welcome
Bente Torstensen, CEO Nofima
10:10 – 10:30Encouraging action through collaboration
Lynne Falconer, University of Stirling
Elisabeth Ytteborg, Nofima
Carlo Lazado, Nofima
10:30 – 10:50Marine heatwaves in Norway
Solfrid Sætre Hjøllo, Institute of Marine Research
10:50 – 11:00  Mentimeter and plenary discussions: New risks
Megan Rector, University of Stirling
11:00 – 11:30Coffee break
11:30 – 12:30Climate change and effects
11:30 – 11:50Fish health report: Possible impact of climate change
Torfinn Moldal, Veterinary Institute
11:50 – 12:10Reflections from the industry on 2024
Stein Halstensen, Grieg Seafood
12:10 – 12:30New and emerging adaptation and mitigation initiatives    
Ola Luthman, Aquaculture Stewardship Council (ASC)
12:30 – 13:30Lunch
13:30 – 14:30Climate Action
13:30 – 14: 00What is needed to build resilience in aquaculture?
Lynne Falconer, University of Stirling
Elisabeth Ytteborg, Nofima
14:00 – 14:30Priority setting and plenary discussions: Adaptation
Megan Rector, University of Stirling
14:30 – 14:45Coffee Break
14:45 – 15:45Innovations in adaptation: Panel Discussion
Astrid Buran Holan, Scale AQ
Dag Sletmo, DNB
Ingrid A. Johnsen, Directorates of Fisheries
Eirik Moe, Ernest & Young
15:45 – 16:00Closing Remarks
16:00 – 16:30Networking for those that would like to stay

Find the way to Nofima at Ås, Norway.

Read about the climate workshop in 2024

Contact persons