Martina Galler Scientist I am a phd candidate working in the EU Project Edulia on sensory methods with children. +47 477 17 616 +47 64 97 01 08 martina.galler@nofima.no Ås Consumer and Sensory Sciences See publications in Cristin My Projects Edulia Bringing down barriers to children’s healthy eating 2018 - 2022 My publications Martina Galler has 6 publications at Nofima: Weight status and mental well-being among adolescents: The mediating role of self-perceived body weight. A cross-national survey Journal of Adolescent Health, 2022 Academic article Capturing food-elicited emotions: Facial decoding of children’s implicit and explicit responses to tasted samples Food Quality and Preference, 2022 Academic article Children’s sweet tooth: Explicit ratings vs. Implicit bias measured by the Approach avoidance task (AAT) Food Quality and Preference, 2021 Academic article Co-creation of a healthy dairy product with and for children Food Quality and Preference, 2021 Academic article Children as food designers: The potential of co-creation to make the healthy choice the preferred one International Journal of Food Design, 2020 Academic article How children approach a CATA test influences the outcome. Insights on ticking styles from two case studies with 6–9-year old children Food Quality and Preference, 2020 Academic article
See publications in Cristin
